Scratch Cafe Coffee (Whole Bean)

Scratch Cafe Coffee 

✅ Natural coffee that's good for the planet

✅ Ethically sourced

✅ Clean fuel, rich in flavour, delivered to your door

✅ Buy once or subscribe to never run out

✅ Supports community focused music projects

Why subscribe? and how does subscription work?

Running out of coffee sucks and you save 10% by subscribing! Just pick how much you want each month and we will do the rest. Your coffee will turn up at your door at the same time each month. Great coffee, every month, no effort.

If you want a taster before committing, we recommend doing a one off purchase of a 250g bag. 

Free postage over £28!

At Scratch Cafe, we believe coffee should fuel creativity by nourishing both body and soul while respecting the Earth. That’s why our Natural Coffee is sourced from farms using regenerative, chemical-free farming methods that enhance soil health and biodiversity. Free from pesticides, synthetic fertilizers, and GMOs, our beans are cultivated with the rhythm of the land, ensuring a purer, more vibrant cup of coffee. Experience the difference of natural farming—better for you, better for the planet.

Fuel your creativity. Respect the planet

Blend of two naturally farmed Beans

Scratch Cafe Coffee is a carefully crafted blend of two exceptional natural beans (Demeter Certified), sourced from high-altitude farms in Peru and Brazil.

• D’Dago, Peru – Grown at 1,800m above sea level, these Peruvian beans bring a bright, clean acidity with notes of red berries, dark chocolate, and caramel.
• Camocim, Brazil – Cultivated at 1,200m, this Brazilian coffee offers a smooth, well-rounded body with hints of nuts, cocoa, and a touch of citrus.

The result is a rich, complex, and naturally vibrant coffee with a balanced medium roast, highlighting the full depth of its origin while maintaining a clean, sustainable ethos. Perfect for those who appreciate both exceptional taste and ethical sourcing. 

Roasted, Weighed & Packed by Hand

At Scratch Cafe, our Natural Coffee is roasted, weighed, and packed entirely by hand, ensuring the highest level of artisan quality and care. Each small batch is carefully roasted to perfection, bringing out the rich, complex flavors of our premium, ethically sourced beans. Once roasted, the coffee is precisely weighed and hand-packed in eco-friendly packaging, preserving its freshness and integrity. This hands-on process guarantees that every bag of Scratch Cafe Coffee delivers a truly authentic, handcrafted experience from bean to cup.

Our beans are stored, roasted and packaged by Corban Coffee Roasters, based in Sevenoaks, Kent.

We have high standards when it comes to cleanliness

Scratch Cafe Coffee is carefully stored to maintain its exceptional quality and purity. Our 69kg green coffee beans are kept in climate-controlled conditions, ensuring optimal temperature and humidity levels to prevent mold growth and preserve freshness. We use breathable, natural fiber bags that allow proper airflow while protecting the beans from moisture and contaminants. By maintaining strict storage standards, we ensure that every batch of our natural coffee remains free from mold and delivers the clean, rich flavor you expect.

Scratch Cafe Coffee is independently tested and certificated for Ochratoxin A(OTA) and Aflatoxins B1,B2,G1,G2 HPLC.